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A gourmet haven in Épernay

Au Petit Fourneau offers traditional French cuisine. A la carte, all dishes are exclusively "home-made" in an old-fashioned setting. Our specialty? Baked potatoes, served with a variety of creative toppings. You'll also enjoy meat, fish and fine mixed salads. At Le Petit Fourneau, you'll find what you're looking for at a reasonable price. We also have a fine selection of wines and champagnes. See you soon